1 c. sugar
1 c. corn syrup
1 c. peanut butter (creamy)
6 c. rice krispies
1 c. chocolate chips
1 c. butterscotch chips
Combine sugar and syrup in a saucepan and cook over medium heat until mixture bubbles. Remove from heat and stir in peanut butter. Put rice krispies in a large bowl, and add peanut butter mixture to in and stir until evenly coated. Press into a 9x13 pan. Melt chips together and spread over the top. I like to add sprinkles at Christmas time
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