Peanut Butter Chocolate Chip Cookies

Cream Together:
1 1/2 c. butter
1 1/2 c. peanut butter

Beat In:
1 1/2 c. sugar
1 1/2 c. brown sugar
3 eggs
1 1/2 tsp. vanilla

Sift together:
1 1/2 tsp salt
1 1/2 tsp baking soda
3 c. flour

Mix flour mixture slowly into batter.  Stir in 1 pkg chocolate chips.  Bake at 350 degrees for 8 min.

For Christmas I like to make these without the choclate chips, and then put a hershey's kiss in the center of each cookie as soon as it comes out of the oven

french toast with homemade blueberry syrup

French Toast:

your favorite whole grain or gluten free bread
Make a batch as big as you want, I don't measure anything, just pour it all together
eggs
almond/coconut milk
vanilla
pinch of salt
cinnamon
nutmeg

mix it all together and dip bread in on both sides, and cook on griddle greased with coconut oil on
both sides until done

Homemade Bluberry Syrup-super easy
about 4 cups of fresh bluberries
1/2 c. pure maple syrup
Push syrup button on blendtec and it's done.  If different blender, blend it up and then heat it in saucepan on stove.
Super Yummy!

tacos

Corn Tortillas for the Gluten Free and Whole Wheat for others
Olives
Goat Cheese or regular cheese
lettuce
tomatoes
avacado
lentils sauted with Braggs
sprouts
Homemade refried beans (can of pinto or black beans, garlic salt, onion powder, 1 T butter, and 2 T water, heat for 60 sec and blend in magic bullet)
Hamburger browned, with taco seasoning