1 bunch Kale, cut out stem, and chopped
2-4 Tblsp oil (I use olive oil or grapeseed oil)
2 cloves garlic, minced
1 can white northern beans
salt and pepper
In a large saucepan, heat oil, and saute garlic for two minutes, than add Kale, cook stirring for about 5-8 minutes until wilted. Add beans and salt and pepper, stir and cook for 2-3 minutes, and than serve.
Everyone loves this dinner, especially Travis and Joseph
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